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Farmhouse Coppa

£5.10
sold out

Our Farmhouse Coppa comes from the beautifully marbled, tender shoulder fillet of our free range pigs.

We take the whole muscle and dry cure it with juniper, coriander, sea salt and black pepper and then air dry it for three months. When sliced thinly it has a melt in your mouth texture, complete with rich creamy fat and a savoury aroma.

Pre Sliced - 60g Pack

Get notified by email when this product is in stock.

Our Farmhouse Coppa comes from the beautifully marbled, tender shoulder fillet of our free range pigs.

We take the whole muscle and dry cure it with juniper, coriander, sea salt and black pepper and then air dry it for three months. When sliced thinly it has a melt in your mouth texture, complete with rich creamy fat and a savoury aroma.

Pre Sliced - 60g Pack

 

Delivery or Collection

Online orders are delivered on Friday via Parcelforce, or can be collected from Lower House Farm. Please make sure your order is in before 9am Wednesday for same week delivery. Find out all delivery information.

Storage

Your charcuterie will arrive chilled. When it arrives put it straight into your fridge and consume before the best before date on the pack.

Ingredients

Pork, Sea Salt, Garlic, Red Wine, Spices Preservatives : Sodium Nitrite, Sodium Ascorbate (Vitamin C)

Made with 160g of pork per 100g of finished product

STAYING AT OLD GREAT MARLBOROUGH?

If you are a guest staying at Old Great Marlborough, we can drop your meat off so that it is waiting for you when you arrive.

Please select ‘Old Great Marlborough Guest Drop Off’ when raising your order if this applies to you.